KASMAD, Kasmad; AHIDIN, Udin; HERPINA, Bella. Building Customer Satisfaction Through Quality of Service and Product Quality At CV. Orange Food Kreasindo Tangerang City. Greenation International Journal of Economics and Accounting, [S. l.], v. 1, n. 3, p. 340–345, 2023. DOI: 10.38035/gijea.v1i3.85. Disponível em: https://research.e-greenation.org/GIJEA/article/view/85. Acesso em: 14 dec. 2024.